CC16 Practicum

Elevating humanity through business

Dev Patnaik


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Dev Patnaik is the CEO of Jump Associates, a strategy and innovation firm. Jump helps companies create new businesses and reinvent existing ones. Jump works with some of the world’s most admired companies, including GE, Nike, Target and Virgin.

Jump has helped companies to define profitable growth platforms in highly ambiguous spaces, and build the systems, processes and metrics to make these platforms a reality. In recent years, Jump has become particularly well-known for its pioneering culture. Jump was named by the Wall Street Journal as one of the best places to work in America.

Dev is a frequent speaker at business forums and his articles have appeared in numerous publications, including BusinessWeek, Forbes, and Fast Company. He is also the author of the book Wired to Care: how companies prosper when they create widespread empathy. It was named one of the best books of the year by both Fast Company and Business Week. Noted author Malcolm Gladwell called Wired to Care “just what we need for the lean years ahead.”

His forthcoming book, Unleash, is a playbook for leaders trying to grow their businesses in times of extreme change.

When he’s not working at Jump, Dev is an adjunct professor at Stanford University, where he teaches a course called Needfinding. In the class, students draw upon methods from anthropology, design and business strategy to discover insights about ordinary people and create new products and services.

Doug Rauch

Doug Rauch


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Doug spent 31 years with Trader Joe’s Company, the last 14 years as a President, helping grow the business from a  small, nine-store chain in Southern California, to a nationally acclaimed retail success story. He developed their prized buying philosophy, created their unique private label food program, and wrote and executed the Business Plan for expanding Trader Joe’s nationally. He graduated from Trader Joe’s in 2008.

Doug is also the Founder/President of Daily Table, an innovative non-profit retail solution tackling the issue of hunger/obesity by utilizing the excess, high quality, nutritious food that would otherwise be wasted. Daily Table offers tasty, nutritious grab-n-go meals and groceries at affordable prices to the food insecure (49 million Americans) in our inner cities in a manner that delivers dignity and economic sustainability.

He received his Executive M.B.A. from the Peter Drucker School of Management, Claremont University, where he won several honorary awards including the Early Career Outstanding Entrepreneur Award from Peter Drucker.

Doug is co-CEO of Conscious Capitalism, Inc.; Trustee at Olin College of Engineering; Board of Overseers at WBUR; and serves on the board of several for-profit and non-profit companies.

John Mackey


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John Mackey, co-founder and CEO of Whole Foods Market, has led the natural and organic grocer to a $13 billion Fortune 500 company. With more than 370 stores and 80,000 Team Members in three countries, the company has been named by Fortune magazine as a “Best Company to Work For” for 16 consecutive years and the Number One Most Admired Food and Drug Store Company in the World in 2012.

While devoting his career helping shoppers satisfy their lifestyle needs with quality natural and organic foods, Mackey has also focused on building a more conscious way of doing business. He was the visionary for the Whole Planet Foundation to help end poverty in developing nations, the Local Producer Loan Program to help local food producers expand their businesses, The Global Animal Partnership’s rating scale for humane farm animal treatment, and the Health Starts Here initiative to promote health and wellness.

Mackey has been recognized as Ernst&Young’s “Entrepreneur of the Year Overall Winner for the United States,” Institutional Investor’s “Best CEO in America,” Barron’s “World’s Best CEO,” MarketWatch’s “CEO of the Year,” FORTUNE’s “Businessperson of the Year,” and Esquire’s “Most Inspiring CEO.”

A strong believer in free market principles, Mackey co-founded the Conscious Capitalism Movement (https://consciouscapitalism.org/) and co-authored a New York Times and Wall Street Journal best-selling book entitled Conscious Capitalism, Liberating the Heroic Spirit of Business to boldly defend and re-imagine capitalism, and encourage a way of doing business that is grounded in ethical consciousness.

Mackey cut his pay to $1 in 2006 and continues to work for Whole Foods Market out of a passion to see the business realize its potential for deeper purpose, for the joy of leading a great company, and to answer the call to service he feels in his heart.

Timothy Henry

Timothy Henry


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I’m the co-CEO and Managing Partner of BRIDGE, a global consulting and leadership firm, with over 30 years of experience working as a trusted business advisor; from Fortune 20 to entrepreneurial, owner managed businesses, across the globe.

A former Principal at Booz, Allen and Hamilton in New York and Tokyo, I have subsequently worked closely
with David Norton and Bob Kaplan on the Balanced Scorecard and with Bill George (author of “Authentic
Leadership” and “True North”) on executive programs at HBS. I have helped develop and grow two start-up consulting firms; I serve as the Chair of the Board for Syntrio Inc., a company focused on training for HR compliance and ethics issues.

I have been a with Conscious Capitalism as Trustee and co-founder from the beginning, and I am the co-author
of “The Conscious Capitalism Field Guide” from Harvard Business Press.

The focus of my work at BRIDGE is the evolution of leaders and their organizations to do well and do good. I’m passionate about coaching and catalysing leaders and their top teams to bring organisational purpose to life and
support them in developing purpose-led strategies to ensure sustainable longer-term success. I help leaders begin and define their journeys to becoming conscious capitalist organizations.

I’m a graduate of Magdalen College, Oxford University, England in PPE and the University of Southern California where I received an honors degree in interdisciplinary studies- Psychology, Biology and Philosophy.

Fabienne and I commute between Boston and London, and I’m a proud father and step father to five young adults. When not at work, I enjoy going to the theatre in London, hiking, and staying fit and well in the fullest sense of the word.

My purpose is to catalyse and coach leaders and organizations to accelerate the journey to becoming great organizations and to be as human as the people who work in them.

Alexander McCobin


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Alexander is CEO of Conscious Capitalism, Inc.,  dedicated to elevating humanity by improving the practice and perception of business. Capitalism is fundamentally a human endeavor, it is the way for human beings to ethically engage with and help one another. This underlying insight of Conscious Capitalism differentiates it from so many other approaches to business and economics and is needed now more than ever.

Alexander holds a BA in philosophy and economics from the University of Pennsylvania, a MA in philosophy from the University of Pennsylvania, and a MA in philosophy from Georgetown University.

In his youth, Alexander’s entrepreneurial drive led him to start and run several businesses, both for profit and nonprofit. During college, though, he didn’t see business as a way to change the world, he thought the way to do that was through academia. So he began a PhD program in Philosophy at Georgetown University. As he began to work on a dissertation regarding corporate moral responsibility, he attended the first Conscious Capitalism Annual Conference in 2013, where he was inspired by business leaders dedicated to changing the world. Within a year, he left Georgetown without the PhD and dedicated himself to running one of the businesses he had started during undergrad. Before he joined CCI’s staff, he turned that organization into a multimillion dollar operation.

In his spare time, Alexander likes to read, hike, run, dive, kayak, and cook. He feels most at home when he’s in the Pennsylvania mountains and the California coast.

His favorite joke: A chemist, a physicist, and an economist are shipwrecked on a desert island with one can of beans and no can opener. Sitting around, trying to figure out what to do with their predicament, they each propose a solution. The chemist says, “If we rub salt water on the lid, it will erode the edges and we can open it.” The physicist says, “If we triangulate the sun’s rays, we can heat the can until the lid explodes open.” The economist says, “Let’s assume we have a can opener.”